Soda Water: How Much Do You Know?
Soda water is carbonated water; sometimes referred to as sparkling water, it is water to which carbon dioxide gas has been added. It is the principal ingredient of most “soft drinks.”. This process — carbonation — produces carbonic acid, better known as soda pop.
Soda water, sometimes called club soda, was produced in the past in the home by using a seltzer bottle filled with water and then “charged” with carbon dioxide. Although it is possible for small amounts of table salts and sodium trace minerals to be present, club soda can be the same as plain carbonated water. Such additives make the taste of home made soda water slightly salty. The naturally-occuring process in some areas produces carbonated mineral water.
Sparkling mineral water sometimes causes a little dental decay. While the potential problem of sparkling water is greater than still water the problem remains low. Drinking regular soft drinks can cause a much higher rate of tooth decay than drinking sparkling water. The rate is so low it suggests that carbonation may not be a factor in causing dental decay.
Water coming from the ground - usually from artesian wells - can be filtered among layers of minerals containing some form of carbonates and absorb the carbon dioxide gas released by the carbonates. The resulting substance is natural sparkling water. When the water also picks up enough different minerals to add a flavor to the water it becomes sparkling mineral water.
In its basic construction, soda water is just water and carbon dioxide. Sparkling mineral water is a natural result of carbonation. In 1794, a jeweler made a device to produce an artificial carbonated mineral water.
A taste test was conducted involving several carbonated drinks; Perrier, a sparkling natural mineral water, was deemed to keep its fizz the longest.
Consumers who believe seltzer to be a bit harsh may find club soda to have a more gentle fizz. Club soda seemed to be milder, and a little sweeter, than the standard carbonated water during the taste test,.
If you are counting calories, be aware that club soda, sparkling mineral water, seltzer, and carbonated water have none; they are a great dieter’s choice over soda pop and tonic water. Not even if flavored at home with flavor for carbonated water.
Tonic water is a carbonate drink containing water, sugar, carbon dioxide and quinine. Quinine’s original use in tonic water was medicinal — as an additive to help cure or prevent malaria. Today it is frequently mixed with gin and lemon or lime for an alcoholic drink.
These facts and names are just a few of the ways we refer to soda water.
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